Artisan Pizza
Our 12” Pizza proofs for at least 24 hours and is prepared fresh every day using an authentic flour mix; toppings are fresh and full of flavour; rumor has it that, Enrica’s pizza is highly addictive. Vegan options available
Pizzeria
Marinara
Tomato Sauce, garlic, oregano. (veg)
Margherita
Tomato sauce, mozzarella, fresh basil. (v)
O.C.A.
Heritage Leccino olives, mozzarella, tomato sauce, capers, anchovies, oregano.
Pickles
Wood pickled mushrooms, artichokes, Borretane onions, tomato sauce, mozzarella (or without), oregano. (v/veg)
Vegetariana
Leccino black olives, chargrilled peppers, mushrooms, tomato sauce, mozzarella, oregano. (v)
Vegetariana II
Grilled mixed vegetables, oregano, tomato sauce, mozzarella. (v)
Cotto & Funghi
Cooked ham, mushrooms, tomato sauce, mozzarella, oregano.
Capricciosa
Mushroom, artichokes, Leccino olives, cooked ham, mozzarella, tomato sauce, oregano.
Piccante / Salamino
Spicy spianata salame or classic salame, mozzarella, tomato sauce, oregano.
Quattro Formaggi
With or without tomato sauce, mozzarella, smoked scamorza, Grana cheese, pecorino, oregano. (v)
Brindisi
With or without tomato, mozzarella, Italian coppa, artichokes, pecorino, oregano.
Tonno & Cipolla
Tomato sauce, mozzarella, yellowfin tuna, red onion, Leccino olives, oregano.
Felicitá
Tomato sauce, mozzarella, yellowfin tuna, egg, mushrooms, basil. Packed with Vitamin D!
Crudaiola
Artisan Bresaola (cured beef), fresh cherry tomatoes, rocket salad, Grana cheese shavings, extra virgin olive oil.
Gargano
With or without tomato sauce, mozzarella, fresh sausage, mushrooms, tangy Caciocavallo cheese, oregano.
Burrata & Bresaola
Tomato sauce, fresh burrata cheese, air dried artisan beef and extra virgin olive oil.
Burrata ‘nfucata
Pecorino cheese, fresh burrata cheese, Cime di Rapa sauteed with white wine and garlic, extra virgin olive oil. (v)
Tony del Galles
With or without tomato sauce, mozzarella, fresh Italian sausage, spicy spianata, cooked Italian ham, cured salame, Italian capocollo, oregano.